Sausage gravy is often served over warm buttery homemade biscuits. It’s a meaty hearty creamy gravy that’s essentially whole milk thickened with roux (consists of fat drippings from the yummy sausages). Sausage Gravy (or Biscuits and Gravy) is a traditional classic country-style breakfast dish from Southern United States. Sausage Gravy Recipe Active 15 mins Total 15 mins Serves 12 servings Makes 3 cups Gravy for your biscuits All you need is sausage, flour, milk, and a watchful eye. ![]() Add flour and pepper to skillet stir with wire whisk until well. If necessary, add enough oil to reserved drippings to measure 1 tablespoon. Drain, reserving drippings place sausage in bowl. *Note: You can easily make this sausage gravy recipe on the stovetop as well. Cook sausage in large skillet over MEDIUM-HIGH heat 8-minutes or until thoroughly cooked, stirring frequently. Taste and add additional salt and pepper to taste. Season with peppers, paprika, and seasoned salt. Continue to heat over medium heat until gravy has thickened, about 5-10 minutes. Add milk and mix with floured sausage to combine. Or those who simply don’t want to dirty many pots and pans. Stir often until sausage has browned, about 5 minutes. 1 (16.3-ounce) can reduced-fat refrigerated biscuit dough 1 tablespoon vegetable oil (14-ounce) package meatless fat-free sausage (such as Lightlife Gimme. ![]() One of many reasons why we love our Instant Pot is the awesome “Saute” feature that allows us to saute straight in the pot! This Saute function is great especially for users living in dorm rooms, RV, boats, on the road, traveling, or camping. Many readers have been asking how to make a delicious sausage gravy in Instant Pot.Īfter different experiments & testings, we’ve decided to develop this easy Instant Pot Sausage Gravy using Instant Pot’s “Saute” mode over the “Pressure Cook” mode because using the “Saute” mode makes a tastier Sausage Gravy! Stir in the garlic and onion powder, then add the sausage back into the pan and mix it all together, adding salt and pepper if desired.
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